One of the specialties of Janmashtami is the offerings made to the Lord. The Supreme Lord Sri Krishna is offered 108 delicacies, prepared by the devotees with great care and attention. Additionally,tons of sweet prasadam is distributed to all the visitors who throng the temple on this most auspicious day to have darshan of Krishna.
In another part of the temple, various types of brass lamps used for worship of the Lord are polished to a perfect shine. With great reverence, devotees prepare for the ceremonial bathing of the Lord. Kalashas are decorated with artistically wound threads and filled with water. The water is sanctified with items like cloves, cardamom, saffron, tulasi, and rose petals. The Supreme Lord is invoked into the water. The kalasha is covered with a coconut on the top.
Various arrangements are made to take care of the necessities of the thousands of pilgrims who visit the temple on this day, and their security is ensured by the additional personnel deployed for the occasion. The festival finally culminates into the grand ceremonial bathing of the Lord at the stroke of midnight. The utsava Deities of Sri Radha Krishnachandra are anointed with fragrant oils and are bathed with auspicious items like milk, yogurt, ghee, honey, sweet water, and fresh juices. They are then smeared with turmeric paste and bathed in Ganges water. Varieties of flowers are showered until the Deities are submerged in the soft bed of flowers.